The Challenge

In each herd, there is a large variation of the amount of antibodies in colostrum between cows. Some cows produce many antibodies
– others very few.

If colostrum is fed directly from the cow, antibody absorption mirrors its quality, leading to random results and limiting the calf’s potential as high-producing dairy cow.

A calf’s ability to absorb antibodies declines rapidly after birth, making it crucial to feed colostrum quickly while keeping bacteria levels low and ensuring the right temperature.

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Four Important Factors

These four crucial factors determine how well the calf absorbs antibodies from
colostrum — directly impacting future milk production.

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QUALITY

Correct colostrum nutrition with a high level of antibodies ensures increased health and hereby reduction of cost.

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TIME

Colostrum needs to be fed quickly after birth to maximize milk production.

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BACTERIA

Bacteria reduce the calf’s absorption
of the vital antibodies in colostrum.

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TEMPERATURE

For optimal absorption of antibodies, the colostrum needs to be fed at body temperature.

How ColoQuick Solves This

STEP 1: High-Quality Colostrum Storage

Farmers freeze their best colostrum using our unique cartridge bag system, ensuring its consistent supply of top-quality colostrum.

STEP 2: Rapid Warming

When a calf is born, the frozen colostrum is quickly thawed to the perfect feeding temperature using the ColoQuick unit – in just 20 minutes.

Calf getting fed using the ColoQuick colostrum management system

STEP 3: Optimal First Feeding

The newborn calf receives colostrum with a high level of antibodies – at the right temperature and right when it matters most. This sets it up for a healthier and more productive future. 

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The Result

  • Every calf receives the best start in a clean, controlled environment.
  • Stronger immunity and reduced disease risk.
  • More high-producing dairy cows, improving farm efficiency and profitability.

ColoQuick Product Program

Faster, easier and more efficient than any other method.